Discover Sabzi Khor

It's National Herbs and Spices day so I've compiled a list of pantry essentials for Pakistani food. Check out my post on spices and why...

June is National Fresh Fruit and Vegetables Month so of course I’ll be sharing some fruit and veggie recipes to celebrate their...

Since it's Mental Health Awareness Month as well as Asian & Pacific Islander Heritage Month, I wanted to talk about mental health in the...

As many of you may be aware by now, India is currently experiencing a devastating second wave of COVID. Please consider donating as the...

A lot of you may be finding yourself here from my Instagram page and so I would like to give you a warm welcome to my new site! Feel free...

I've had the honor of being one of the 150 contributors to the Plant Based Planet cookbook, which features Vegan recipes and food stories...

This week I shared a recipe for Besan Chilla, a savory pancake made with gram (chickpea) flour. I’ve put together some information on...

Happy Pancake Day! In true Sabzi Khor fashion, here’s a vegan spiced pancake for the occasion, Besan Chilla. These savory pancakes...

An important aspect of this project is for me to learn about, explore, express and share my cultural food and heritage. So learning about...

Gulab jamun is a traditional sweet from the Indian subcontinent prepared by deep frying a batter made from milk solids, then dunking...

This week I shared a recipe for a chia pudding inspired by the textures and flavors of Falooda. Chia seeds and other ingredients have...

If you're looking for new breakfast ideas, here’s a chia pudding inspired by the flavors and textures of Falooda.⁣ Jump to recipe Falooda...

This week I shared a recipe for baked pakoras and used ingredients like gram flour and avocado to bind the mixture together instead of...

Pakoras are fritters from the Indian subcontinent. They are normally deep fried but I have baked them in this recipe. Jump to recipe...

This week I shared a recipe for homemade popcorn and so I wanted to share some more healthy snack ideas! Read for more vegan friendly...

It’s National Popcorn Day, so here’s some Masala Popcorn to celebrate! I was inspired by the flavors you normally get in masala corn and...

After sharing a recipe for masala chai this week, I wanted to expand a little on tea since it has such a significant place in historical...

Happy National Hot Tea Day! And what better way to celebrate with a MASALA CHAI recipe! I’ve been wanting to share a masala chai...

Who is, or thinking about doing Veganuary? If you’re on the fence, it’s not too late to start, so read on for some info and tips. And if...

Happy New Year all! Here’s a veggie jalfrezi to give a spicy kick start to your year while also using up leftovers! This warming dish...